description
Details of wine
The Antica Cascina dei Conti di Roero was born in the 50s and today Daniela and Luigi carry on the family tradition that has always given a production characterized by the uniqueness of its wines.
We are in the Langhe-Roero and Monferrato which, since 2014, have become a UNESCO World Heritage Site for the beauty of the landscapes and for man's attention in using cultivation techniques that preserve the integrity of the territory.
All processes are carried out in full respect of biodiversity and in line with this principle in 2016, the winery receives the "Green experience" certification from Coldiretti di Cuneo, promoting sustainable viticulture with the reverse and autumn sowing of flowers and legumes.
Vigna Sant'Anna Riserva 2016 is the traditional wine that comes from 100% Nebbiolo obtained from rows planted more than 50 years ago by Daniela's grandfather, it is the red that most of all hands down the passion for this land.
Its production follows traditional methods with all the processes that take place by hand and a very low yield of the grapes with consequent production of bottles limited to 4000 per year.
Vinified without added yeasts, it does not undergo filtration and refines in large barrels for 24 months.
An excellent wine to taste with friends while listening to a jazz vinyl.
FREE SHIPPING ON ORDERS OVER 49 EURO
Color
Rosso rubino con riflessi granata in evoluzione con l'invecchiamento.
Smell
Profumo etereo, intenso, di frutta matura con note di rosa e mora che con l'evoluzione, si arricchiscono di vaniglia, cacao e spezie.
Taste
Elegante, gentile, fruttato e minerale con tannini croccanti che fanno intuire una bella longevità.
Pairings
Tajarin o plin con tartufo bianco d'Alba, carni rosse, arrosti, selvaggina, formaggi a pasta dura.
Details
Features
| YEAR | 2018 |
|---|
| TRAINING SYSTEM | Spalliera-Guyot. |
|---|
| ALCOL | 14.50 |
|---|
| FORMAT | 0,75 L Standard |
|---|
| COLLECTED | Raccolta dei grappoli a mano in piccole ceste da 20 kg. Inizio Ottobre. |
|---|
Details
Informations
| CLASSIFICATION | DOCG Roero |
|---|---|
| TEMPERATURE | 16-18 |
| LOCATION | Monteu Roero (CN) |
| GROUND | Sabbioso con ph alcalino. |
| REFINEMENT | Passaggio in legno in botte grande da 30 ettolitri per 24 mesi. Viene imbottigliato senza essere filtrato. |
| WINEMAKING | Fermentazione con macerazione molto lunga sulle bucce (40 giorni), senza lieviti aggiunti, con cappello sommerso. |
| DECANTING | 1 ora |
| RETURN HALF | 60 q. |
Details
Awards
User Reviews:
Leave your opinion too!
Log in to be able to have your say on this wine!
Name: Antica Cascina dei Conti di Roero
Start-up year: 1957
Cultivated hectares: 13
Winemaker name: Gianfranco Cordero
Address: Località Val Rubiagno, 2 - Vezza d'Alba (CN)
Web Site: www.oliveropietro.it
The Antica Cascina dei Conti di Roero estate was established in the early 1950s, when the Olivero family, Danielas parents, bought the Valmenera farmhouse in Vezza dAlba. They added the land and vineyards already owned in the Certuti region, better known as Sru, in the municipal districts of Canale and Monteu Roero, now a UNESCO World Heritage core zone. In the beginning, it was a typical farm, cultivating fruit, vines and cereal crops, as well as keeping livestock. The turnaround came in the early Seventies, when the decision was made to focus exclusively on viticulture and winemaking. The land is in our blood.?Our idea of winegrowing can be explained in a single word: authenticity. This is a concept that we apply in the vineyard, in the cellar and in our life. Today we make about 100 thousand bottles. This isnt a job, its our way of life.