2005 is the year in which Maison Barbichon converts to biodynamic agriculture, embracing all this production philosophy.
The territory located in the heart of the Côte des Bar has an ancient tradition of winemakers which today is defended and carried on by the Barbichon brothers through their vineyards of an average age of 30 years.
The Barbichon Bio Champagne Rose de Saignee Brut has a pink color with a fresh bouquet with red fruits, spices and herbaceous notes.
Enveloping taste with good acidity with a long finish. Pairing with appetizers and fish dishes.
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Il naso è fresco, con la frutta rossa, le spezie e una nota erbacea, l'arancia rossa, la cannella, il rabarbaro.
In bocca è pieno, con una buona acidità a sorreggere una linea fruttata sempre presente che accompagna al finale lungo e pulito.
Abbinamento con antipasti e piatti di pesce
0,75 L Standard
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Name: Robert Barbichon Address: 8, rue de La Vereille - Gyé-sur-Seine (France)
The brothers Barbichon, the third generation of winemakers in Gyé sur Seine, they first had experience with his father Robert, after they did a workshop on biodynamic by Fleury, who remains one of the pioneers of biodynamics in Champagne.