description
Details of wine
Malbec is the undusputed signature grape from Argentina. The high altitude desert oasis of Mendoza has provided the ideal conditions for this once minor French blending grape to unfurl its strengths as nowhere else in the world.
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Color
Colore viola scuro.
Smell
Al naso si avvertono sentori di frutta rossa, accompagnati da sentori di viola.
Details
Features
| YEAR | 2020 |
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| ALCOL | 14.00 |
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| FORMAT | 0,75 L Standard |
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Details
Informations
| TEMPERATURE | 16-18 |
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| LOCATION | Altamira, Mendoza |
| REFINEMENT | 12 mesi in rovere francese (10% nuovo). |
| WINEMAKING | Max. Temperatura: 24 °C. 12 giorni, 28 giorni di macerazione. |
| DECANTING | 1 ora |
| ACIDITY | 5.4 g/l |
| PH | 3.5 |
Details
Awards
| EXPERT | YEAR | MARK |
| James Suckling | 2018 | 93 |
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CELLAR
Name: Bodega Manos Negras
Address: Mendoza (Argentina)
Web Site: http://www.manosnegras.com.ar/en/
Born of the longtime frinedship of Jeff Mausbach, ALejandro Sejanovich & Jorge Crotta, all with extensive international wine experience and a nonsense, hard nosed work ethic. Manos Negras is born from the friendship of an American Wine Educator, an Argentine viticulturalist and two Kiwi winemakers, all with extensive international experience and a no nonsense, hardnosed work ethic. Jeff Mausbach has spent the last 13 years as Wine Education Director for Bodega Catena Zapata. He has travelled the world preaching the gospel of the unique character of Argentine wines. Alejandro Sejanovich was Vineyard director for Bodega Caetna Zapata for 15 years. He pioneered high altitude vineyard planting and conducted ground breaking research on Mendoza Malbec clones. Jason Mabbett was a professor of winemaking at Auckland University, he then made wine for Rosemount in Australia, Jess Jackson in California, and Gascon in Argentina. Duncan Killiner has made wine from Israel to Uruguay, from Italy to Chile. He is currently winemaking consultant for Indomita of Chile and Viu Manent & Viniterra in Argentina.