Inside the Bodegas Fulcro you can breathe all the heat of the Spanish land and the desire to produce wines that do not follow the fashions while remaining faithful to their own style.
The limited production, the low yields and the focus on agriculture with minimal human intervention make this winery an artisan reality absolutely worth trying.
Nothing is left to chance starting from the study of the territories, because it is from there that everything starts and they will transmit to the plants all the characteristics that we will then find in the wines.
Finca a Pescuda Tinto 2014 is a red that comes to life from two of the most important Iberian vines Mencía and Garnacha, a structured wine that will give its best after aging for 2 or 3 years, conquest by structure and a long finish with persistence amazing.
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Rosso rubino scuro e profondo.
Si palesa una festa di profumi che richiamano la frutta rossa ben matura.
In bocca è snello, vivace, di buona struttura, caratterizzato da una grande freschezza. Chiude con un finale persistente.
Un rosso che viste le sue qualità si abbina a piatti elaborati o con una selezione di salumi
0,75 L Standard
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It is a plot with a steep slope and a very poor soil, forced to look for food in the deep, do not work the land, so you find a lot of life in it, especially a lot of mint, some people think that it does not Tombs of menthol to the wine have come sure.
From this farm come all the grapes that give rise to Finca A Pedreira and Fulcrum, but Chicho wanted to expand a bit.
The owners have already worked in a respectful manner and encouraging life on the field.