Brandini Barolo del Comune di La Morra Bio 2016

€55.00
+ -

description

Details of wine

These our Nebbiolo da Barolo vines grow in La Morra, characterizing the wine with elegance, finesse and a high drinkability from a young age. Barolo is the most important wine of our land, it is a wine that requires patience in production, but then pays for itself with the result in the glass.

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Color

Granato

Smell

Elegante, con note di frutti rossi e menta.

Taste

Intenso, con trama tannica ben incorporata nella beva, rotondo e con una buona acidità.

Details

Features

YEAR 2016
ALCOL 14.00
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION DOCG Barolo
TEMPERATURE 18-20
LOCATION La Morra
REFINEMENT In botte grande per 24 mesi circa e successivo affinamento in bottiglia per 10 mesi.
WINEMAKING Fermentazione spontanea in vasche d'acciaio termocondizionate con macerazione delle bucce per 3 settimane circa e frequenti rimontaggi.
DECANTING 1 ora

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Advocated 2013 91
James Suckling 2015 93
James Suckling 2017 95

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CELLAR

Name: Brandini
Start-up year: 1994
Cultivated hectares: 14
Address: Borgata Brandini 16 - La Morra (CN)
Web Site: www.agricolabrandini.com

...Sometimes, in order to reach an ideal, one has to muster the courage to take the most difficult road. Our company, which produces the famous wines of the Langa region, is “only” 20 years old. In the wine universe, that is truly “young.” But we believe that the most important factor when producing these wines is not age, but dedication to tradition. We believe in young, talented, and capable people with clear and achievable goals. We have been practicing organic agriculture for years, because we want to leave our soil in a better state than we found it in. All of our choices are based on our respect for the environment, for those who work with us, and for our clients.