Bruno Gobillard is one of the most interesting young Champagne producers of the last generations.
Its production starts from the search for the elegance of the bubbles by adopting, where conditions permit, biodynamic methods.
The 6 hectares of his property in the villages around Epernay are cultivated with minimal environmental impact, respect for the entire ecosystem is a commitment that Bruno has set himself since the beginning of his career.
Only from vineyards where the natural cycle follows its own characteristics, without the addition of chemical substances, can natural cuvées be created.
Its Champagne Cuvée M. Sophie Rosé Brut, obtained from the 2010 vintage, is a wine with seductive aromas, made with the addition to the white cuvée of a percentage of 15% of Coteaux Champenois vinified in red.
Elegant sparkling wine with a great balance between vinosity and freshness.