Chateau du Tertre Margaux 2013

€51.24
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description

Details of wine

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Color

Rosso rubino.

Smell

Note di tabacco, liquirizia, fiori e di ciliegia.

Taste

Vino di medio corpo, morbido e di facile bevva, fresco ed elegante.

Details

Features

YEAR 2013
VINES 19% Cabernet Franc, 43% Cabernet Sauvignon, 33% Merlot, 5% Petit Verdot
ALCOL 13.00
FORMAT 0,75 L Standard
COLLECTED Raccolta manuale.

Details

Informations

CLASSIFICATION AOC Margaux
TEMPERATURE 18-20
GROUND Suolo con creste ghiaiose profonde da 3 a 5 metri, ben drenato.
REFINEMENT In botti di rovere francesce nuovo (45%) per 15-17 mesi.
WINEMAKING Vinificazione in serbatoi di cemento a temperatura controllata di 25 °C per 25-30 giorni. Chiarificato con chiara d'uovo.
DECANTING 2 ore
PRODUCTION Utilizzo di fertilizante organico. Rimozione del fogliame vecchio, selezione dei grappoli in vigna.

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Spectator 2012 89
Wine Spectator 2014 90
Wine Advocated 2012 91
Wine Advocated 2014 89
Wine Advocated 2015 90
Wine Advocated 2016 90
Wine Advocated 2018 91
Wine Advocated 2019 89
James Suckling 2012 91
James Suckling 2013 92
James Suckling 2014 93
James Suckling 2015 95
James Suckling 2016 95
James Suckling 2017 92
James Suckling 2018 95
James Suckling 2019 96

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Name: Chateau du Tertre
Start-up year: 1855
Cultivated hectares: 55
Address: Arsac (France)
Web Site: chateaudutertre.fr

Discover this "beautiful Tertre d'Arsac" as 19th Century writers liked to call it. Here, the Margaux terroirs are there highest, with one of the most elevated gravel outcrops of the Médoc. The light and the sunshine wich bathe the vines protect them from the late spring frosts. A stream provides natural drainage, separating the two gravels outcrops, and cools the vines, thus giving them the cooler temperatures vital for thier development, protecting them both from excess water and drought.