Chateau La Clotte-Cazalis Sauternes 0.375L 2005

€22.57
+ -

description

Details of wine

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Color

Color giallo paglierino acceso.

Smell

Al naso bouquet di albicocche candite, scorze d'arancia, mela cotogna, cera d'api, miele di acacia; naso molto particolare di Botrytis.

Taste

In bocca ha un attacco fruttato e cremoso, forte e deciso, equilibrio molto sottile tra acidità e dolcezza che riempie la bocca con grande eleganza; finale molto lungo di frutta candita e agrumi.

Pairings

Ottimo abbinamento a foie gras, formaggio blu, torta di albicocche, arancia bavarese, meringa al limone, tart tatin con scorza di arancia.

Details

Features

YEAR 2005
VINES 10% Chardonnay, 90% Semillon
ALCOL 13.50
FORMAT 0,375 L
COLLECTED Raccolta manuale fatta di 4-6 turni a seconda delle annate, di scegliere di volta in volta solo gli acini che hanno raggiunto il livello ottimale di muffa nobile.

Details

Informations

CLASSIFICATION AOC Sauternes
TEMPERATURE 10-12
GROUND Ghiaia e argilloso-calcareo.
PLANTS FOR HECTARE 7500
RETURN HALF 15 hl

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Advocated 2007 89
Wine Advocated 2014 93
Wine Advocated 2015 89
Wine Advocated 2016 91
Wine Advocated 2017 90

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Name: Chateau La Clotte-Cazalis
Start-up year: 1779
Cultivated hectares: 9
Address: Château La Clotte - Barsac (France)
Web Site: www.laclotte-cazalis.com

The story of Château la Clotte-Cazalis is that of a resurrection. This estate, planted in 8,5 hectares of vines overlooks the voluptuous curves of the Ciron, a tributary of the Garonne, whose beneficial mists confer on the wines of Sauternes and Barsac "the extravagance of perfection". It belongs to the Lacoste family since 1779. The management of Château La Clotte, a renowned Vineyard in the 19th century, has been resumed of late by Madame Bernadette Lacoste, with the professional support of the daughter Marie-Pierre, a qualified oenologist specilized in sweet wines. The estate stretches out over the riverine slopes of the Ciron, the site of the exceptional mosaic of terroirs which makes them distinctive personality of the great Barsac wines. These shallow gravelly terraces overlaying calcareous clay subsoils bear a majority of semillon vines Château La Clotte is processed in the purest Sauternes-Barsac tradition, which season with a dash of sauvignon.