Clement & Fils Champagne Myosotis Champetre

€43.31
+-
  1. Crafts
  2. Recoltant manipulant

description

Details of wine

In the language of flowers, the forget-me-not means "don't forget me". It is not uncommon to find them in our vineyards in the spring, before the first ploughing... Not all harvests are alike, which is why blending allows us to find our "house taste" each year, as faithfully as possible. With the support of our reserve wines and the three great Champagne grape varieties, this method has been anchored in the family estate since 1958.

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Color

Giallo paglierino.

Smell

Al naso aromi floreali e di agrumi, accompagnato da note di pasticceria.

Taste

Al palato il vino risulta fresco e persistente.

Details

Features

YEAR NV
VINES 14% Chardonnay, 25% Pinot Nero, 35% Pinot Meunier
ALCOL 12.00
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION AOC Champagne
TEMPERATURE 6-8
ANNUAL PRODUCTION 6000
PERLAGE Perlage fine.

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Name: Clement & Fils
Address: 8 Rue des Prés - Congy(France)
Web Site: https://champagneclementetfils.com/

At the age of 51, Henri Brulfert decided to start making champagne from his own vines. He then set up his own building with a traditional press and began marketing in 1958: Champagne Henri BRULFERT was born. In 1975, he handed over the business to his three daughters. The youngest daughter, Anne-Marie, married Daniel Clément, who came from a farming family and was also active in many fields. All the steps around the bottle are done exclusively by hand: bottling, riddling, disgorging and packaging. It is a long and tedious process, deliberately preserved with an eye for detail, which today allows us to have total control over it.