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description
Giallo paglierino.
Naso complesso di frutta matura.
Molto corposo al palato, con note minerali a metà palato. Intenso e generoso, note di pesca, il finale è lungo, vivace, con aromi di pompelmo.
Da gustare con pesce, carne bianca e pollame.
Details
YEAR | 2017 |
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ALCOL | 12.00 |
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FORMAT | 0,75 L Standard |
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Details
CLASSIFICATION | AOC Alsace |
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TEMPERATURE | 12-14 |
GROUND | Argilla e marna. |
WINEMAKING | Fermentazione lenta a temperatura controllata, maturazione su fecce fini. |
DECANTING | 1 ora |
Details
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Name: Domaine du Moulin de Dusenbach
Address: Ribeauvillé (France)
Web Site: https://fr.domaineviticolecolmar.com/domaine-du-moulin-du-dusenbach/histoire,236.html
Created in the 1970s by Bernard Schwach, a winegrower from a family of winegrowers for several generations, it covers 26 hectares. In 2008 the estate became the property of the Jean and Monique Schwebel family, who favour a qualitative approach to wine that respects man and the environment. In early 2018, the Domaine decided to move closer to a nearby winery: Le Domaine Viticole de la Ville de Colmar. From this day on, this new project brings together one and the same estate on 40 hectares of vineyards offering a diversity of terroir, geological richness and exceptional exposure.