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Duemani Suisassi 2016

Pure Syrah, that grows in the heart of our estate,a "goblet" vineyard where the quantity of stones becomes massive. The expression of the grape is stunning: plums, blueberry, black spicy, licorice, smoked notes, hide. Comes forward misteriously and gives a pyrotechnic finish.
Maximum quantity that can be purchased: 6
In stock


Expert Year Vote
Gambero Rosso 2013
Veronelli 2011
Veronelli 2012
Veronelli 2013
Veronelli 2015
Bibenda 2013
Bibenda 2015
Wine Spectator 2007 95
Wine Advocated 2013 96
Wine Advocated 2015 93
James Suckling 2013 3

Vintage 2016

Wine zones 100% Syrah

Alcol 14.00%

Format 0,75 L Standard

Brilliant ruby red.
Palate with round inlet, great flavor and very fine tannins, with balsamic shades. Persistence is long.
Impressive olfactory impact of black berries, eucalyptus, digarofano nails and sweet pepper.
Hare ragout pappardelle, juniper biar steak, chamois meat, roe deer with sauce, gulasch, roasted lamb.
More details
Type Syrah
Classification IGT Toscano o Toscana
Temperature 16-18
Location Castelnuovo Berardenga (SI)
Soil Characterized by high salinity, with clay up to 40% and limestone rocks.
Produzione annua 2500
Density 8000
Vinification Fermentation and maceration in french oak barrique and tonneaux.
System Alberello
Harvest Ended by the middle of September. The grapes are selected in the vineyard and collected manually in small boxes. They are gently de-stemmed to obtain whole berries and further selected by hand on the sorting table.
Aging 15-18 months in new french oak barrique and tonneaux.
Ulteriori dettagli
More Information
Location Castelnuovo Berardenga (SI)
Climate N/A
Produzione annua 2500
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Castelnuovo Berardenga (SI)

Web site:

Year of starter: 2000

Winemaker: Luca D'Attoma

Produced bottles:

Hectares: 7

DueMani are Two People: Elena Celli and Luca D'Attoma. Two different lives and experiences that happened upon each other, becoming, in fact, both creators and heartbeats of this microcosm. Elena was born and lives in Lucca. She studied marketing at Polimoda in Florence and worked in the fashion industry for many years. However after the meeting Luca, she understood that wine would now be her future. Luca was born in Borgo San Lorenzo, outside of Florence. A famous winemaker, he founded W.E.C.-(Wine Evolution Consulting), a winemaking and viticultural consulting company, through which he collaborates with wineries from various regions of Italy for the production of high quality wines. Together, Elena is the sales engine of the winery, while Luca is the enologist and "father" of the vineyards and wines. They had a dream to realize original and pure wines from the Tuscany Coast, where it was possible to cultivate according to nature and biodynamic principles. Thankfully, this dream is now their reality and every day it continues to reach new levels. In 2000, we found land in Riparbella where we could establish our project: an extreme and modest place, mainly clayish and with many stones, uncultivated for many years and surrounded by Mediterranean shrubs. This is a hill that smells of the sea and forest. It faces the coast at an altitude of 820 feet. There is sun, light and a continuous breeze that guarantees temperature range, fundamental for bouquet and slow maturation, the promise of perfect balance. The shape of the slope looks like an amphitheater, where we have planted three vineyards: Cabernet Franc on the top, Merlot towards the bottom, and a small goblet-shaped vineyard of Syrah in the middle, the heart of our estate, over a very rocky and dry soil. In 2014 we will plant three more hectares of Cabernet Franc at 1150 ft. altitude, situated in the fantastic hollow around our winery, so that the total extension of the vineyards will be more than 10 hectares.

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