description
Details of wine
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Color
Paglierino acceso da bagliori oro.

Smell
Aromi di pesca, sambuco, lemongrass e rosa gialla.

Taste
In bocca è sapido e aromatico, ma anche ricco di polpa e di buon tenore alcolico. Equilibrato e molto accattivante.

Pairings
Adatto come aperitivo, si consiglia accompagnato da fritture di pesce, gamberi ed aragoste.
Details
Features
YEAR | 2021 |
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TRAINING SYSTEM | Pergola/Guyot |
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ALCOL | 14.00 |
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FORMAT | 0,75 L Standard |
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Details
Informations
CLASSIFICATION | DOC Alto Adige o dell?Alto Adige (Südtirol o Südtiroler) |
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TEMPERATURE | 12-14 |
LOCATION | Caldaro (BZ) |
GROUND | Terreno argilloso e sabbioso. |
REFINEMENT | Affinamento su feccia fine. |
ANNUAL PRODUCTION | 65000 |
WINEMAKING | Breve macerazione carbonica, lieve pressatura. Fermentazione in contenitori d´acciaio a temperatura controllata e in protezione da ossigeno. |
RETURN HALF | 65 hl/ha |
SUGAR | 7.9 g/l |
ACIDITY | 5.7 g/l |
Details
Awards
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CELLAR
Name: Erste e Neue
Start-up year: 1900
Cultivated hectares: 70
Winemaker name: Andrea Moser
Address: Via delle Cantine, 5/10 - Caldaro (BZ)
Web Site: www.erste-neue.it
The Erste and Neue winery has been part of the history of the Kaltern wine trade for over 100 years. The 1986 merger of the Erste (first) wine co-operative (founded in 1900) with the Neue (new) wine co-operative (founded in 1925) produced a South Tyrolean winery that was rich in both tradition and renown. The clue is in the name: the tried and tested is upheld, while there is an openness to innovation. Each individual bottle is proof of this philosophy.