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  • Old vines

  • Organic

Fattoria Ambra Carmignano Riserva Montalbiolo 2016

€21.96
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Description

Details of wine

SPEDIZIONE GRATUITA PER ORDINI SUPERIORI AI 79 EURO

Color

Rosso rubino.

Smell

Naso ben intenso e stratificato su note di frutti selvatici e viola mammola, spezie dolci e tabacco conciato.

Taste

Di corpo pieno, è ben equilibrato e picchiettato da massa tannica ben disciolta. Duratura la persistenza.

Details

Features

YEAR 2016
VINES 10% Cabernet Franc, 20% Canaiolo Nero, 70% Sangiovese
TRAINING SYSTEM Guyot
ALCOL 14.00
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION DOCG Carmignano
TEMPERATURE 16-18
LOCATION Carmignano (PO)
GROUND Galestro e arenaria.
REFINEMENT 2 anni in legno. Il primo anno in tonneaux di rovere francese (capacità 3,5 e 5 ettolitri) e il secondo anno in botti grandi di rovere di Slavonia (capacità 25 ettolitri). Affinamento in bottiglia per 1 anno.
PLANTS FOR HECTARE 3300
WINEMAKING Macerazione sulle bucce per 20-25 giorni con controllo della temperatura (délestage e rimontaggi). Fermentazione malolattica.
DECANTING 1 ora

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Veronelli 2013
Bibenda 2015

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Name: Fattoria Ambra
Start-up year: 1955
Cultivated hectares: 21
Winemaker name: Giuseppe Rigoli
Address: Via Lombarda, 85 - Carmignano (PO)
Web Site: www.fattoriaambra.it

Fattoria Ambra has belonged to the Romei Rigoli family since 1870. The estate is located near the Ombrone river and the Villa Medicea of Poggio a Caiano. It is named after the poem "Ambra", written in the 15th century by Lorenzo Il Magnifico. The vineyards, of an extension of 20 hectares, stand in the hills of Montalbiolo, Elzana, Santa Cristina in Pilli and Montefortini, four of the most important crus of Carmignano. DOCG Carmignano is bottled as "Riserva Le Vigne Alte di Montalbiolo", "Riserva Elzana", "Vigna di Montefortini" and "Vigna di Santa Cristina in Pilli". The blend is mostly Sangiovese together with Cabernet Sauvignon, Canaiolo Nero, Colorino, Merlot and Syrah. A young version of Carmignano, "Barco Reale", and a rosè wine, "Vin Ruspo", complete the range of wines. Cabernet Sauvignon, previously called "Uva Francesca" ("French Grapes"), has been grown in Carmignano since 1700 when it was introduced by the Medici family. In Italy the name of Carmignano has been synonymous of fine wine ever since the 13th century and so great was its reputation that Cosimo III de' Medici, Grand Duke of Tuscany, decreed in 1716 that the appellation be strictly controlled. The borders of the ancient appellation remain identical to this day, making it one of the smallest DOCG areas in Italy.