Ferraton Père & Fils Hermitage Les Miaux Rouge 2018

€62.46
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description

Details of wine

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Color

Rubino profondo.

Smell

Frutta rossa, accompagnata da note speziate e liquirizia.

Taste

Vino potente e carnoso con tannini morbidi. Aromi di frutta rossa molto matura. Vino di lunga durata e persistenza.

Details

Features

YEAR 2018
ALCOL 14.50
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION AOC Hermitage
TEMPERATURE 16-18
LOCATION Vallée Du Rhône (France)
GROUND Sottosuolo argilloso e calcareo con terreno alluvionale e ciottoli in superficie (Les Dionnières). Terrazze di ciottoli rotondi (Le Méal).
REFINEMENT In botti di rovere per 14 a 16 mesi a seconda dell'annata (10% in botti nuove).
WINEMAKING Le uve vengono diraspate. Macerazione in tini di cemento, utilizzati per rallentare il cambiamento di temperatura, per circa quattro settimane (a seconda dell'annata). Estrazione effettuata con rimontaggi e follature.
DECANTING 1 ora

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Advocated201792
Wine Advocated201892
James Suckling201592
James Suckling201694

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Name: Ferraton Pere et Fils
Start-up year: 1946
Cultivated hectares: 7
Address: Tain-l'Hermitage (France)
Web Site: www.ferraton.fr

The land and the people who tend it share the same history. A history which grows from generation to generation. At the origin, one man, Jean Orëns Ferraton. Vigneron, and son of a vigneron. A region basked in sun, the Rhône Valley. It was 1946. Michel, his son, inherited the same passion. He decided to give a new dimension to his father’s vineyards. The first Hermitage, Crozes-Hermitage and Saint-Joseph Ferraton were brought into the world. A close friend of the Ferratons’, Michel Chapoutier brought his know-how. In 1998, the vineyards were converted to organic viticulture, then certified. Before embracing the culture of bio-dynamics. An audacious step.