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Feudi San Gregorio Greco di Tufo Cutizzi 2018

From most suited vineyard, we have selected the finest Greco greapes to create Cutizzi of the esclusive "Selezioni" line for the best restaurants and wine bars. Like a made-to-mesure suit, its unique bottle inspired by Massimo Vignelli's genius, complements the wine elegance and modernity.
Maximum quantity that can be purchased: 24
In stock


Expert Year Vote
Gambero Rosso 2010
Gambero Rosso 2012
Veronelli 2010
Veronelli 2012
Veronelli 2013
Veronelli 2014
Veronelli 2015
Bibenda 2013
James Suckling 2010 3
James Suckling 2012 3

Vintage N/A

Wine zones 100% Greco di Tufo

Alcol 13.00%

Format 0,75 L Standard

Yellow with golden reflections.
One can immediately perceive in the tastes the broad acidity and the spicy minerality typical of the territory.
The perfume is intense and persistent. One can recognize in the nose the clear sensations of fruit, from green plum to the "Mast'Antuono" pear (a typical Campanian variety), finishing with decisive notes of balsamic of mint.
Ideal to taste with raw sea food, bass fish or mozzarella di bufala.
More details
Type Greco di Tufo
Classification DOCG Greco di Tufo
Temperature 8-10
Location Loc. Cerza Grossa - Sorbo Serpico (AV)
Vinification About 4-5 months in steel; contact with its lees at all time. Repeated batonnage to circulate the suspension of the fine dregs.
Production Fermentation in stainless steel tanks at 16-18 °C.
Ulteriori dettagli
More Information
Location Loc. Cerza Grossa - Sorbo Serpico (AV)
Climate N/A
Produzione annua 0
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Sorbo Serpico (AV)

Web site:

Year of starter: 1986

Winemaker: Famiglia Capaldo (Titolare), Staff Tecnico Aziendale (Enologi)

Produced bottles: 32

Hectares: 150

Feudi di San Gregorio is now the trademark symbol of the oenological renaissance of Southern Italy and a real culture of drinking, time to rediscover the profound identity of Mediterranean flavors. A path model, which began in the mid-eighties, with an exciting project to rewrite the history of Irpinia wine. Preserving the tradition while seeking at the potential yet untapped. Making great wines like Fiano, Greek, Falanghina grape el'Aglianico but rediscovered "minor"as the Syrica. Investing in the land, research and experimentation in the future by returning to a major environmental heritage. Lying on the hills between 350 and 600 meters above sea level, the vineyards of Feudi di San Gregorio have a very diverse range of soil and climate combinations. The great diversity of landscapes and soils and backed up by the ability of technical knowledge that can be summarized as unique products of the many variables that come into play in the raw material, such as various acids and aromatic potential of grapes grown at different altitudes .

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