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Firriato Gaudensius Blanc de Noir

It is a perfect blend between the screws that sink their roots in volcanic soils and the mountain climate that only Etna can offer. Sparkling is done according to the "blanc de noir" method to enhance the organoleptic characteristics of Nerello Mascalese.

Wine zones 100% Nerello Mascalese

Alcol 12.00%

Format 0,75 L Standard

Pale straw yellow tending to bright gold.
Complex flavor, good structure and at the same time remarkable elegance. Long-lasting sapid and mineral persistence with fine curd and almond closure.
Intense and fruity with delicate citrus notes of Sicily, brioche, anise and mineral scents.
More details
Type Nerello Mascalese
Classification DOC Etna
Temperature 6-8
Location Territory of the municipality of Castiglione di Sicilia (CT) - Tenuta Cavanera Etnea.
Soil Sandy with high drainage capacity.
Produzione annua 18000
Vinification Soft pressing of whole grapes and fermentation at controlled temperature and bottle fermentation according to the "classic method".
Aging Bottled in contact with yeasts for over 32 months.
Ulteriori dettagli
More Information
Location Territory of the municipality of Castiglione di Sicilia (CT) - Tenuta Cavanera Etnea.
Climate N/A
Produzione annua 18000
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Paceco (TP)

Web site:

Year of starter: 1985

Winemaker: Giuseppe Pellegrino

Produced bottles: 18

Hectares: 345

Sicily is blessed with all the natural elements necessary including the wind and the sun, on which the winegrower depends for the production of quality grapes. Casa Vinicola Firriato, which is in the heart of the region with the densest concentration of vines in the whole of Italy, was creted during the mid 80's. the strenght of this company is its youth and the producers, Salvatore and Vinzia Di Gaetano epitomise its entrepeneurial spirit with tenacity and determination. They belive that they are blessed with the resource of one of the most suitable territories in the world ofr wine growing and can therefore meet the challenge to produce great wines.The philosophy of the company is hte following: - the development of indigenous grape varieties to fulfil their maximum potential - the use of those international varieties which are best suited to Sicilian conditions. - focused marketing allied to a pricing philosophy which offers value for money at all levels.

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