La Palazzetta Rosso di Montalcino 2019

€16.47
+ -

Pairings

Pig

description

Details of wine

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Color

Rosso rubino intenso con riflessi violacei.

Smell

Fresco con note fruttate, bacche rosse, ciliegia e viola.

Taste

Corpo pieno, tannini morbidi di apprezzabile tessitura, buona acidità, profondo in bocca, persistente.

Pairings

Piatti di carne rossa e bianca, cacciagione, formaggi di media stagionatura.

Details

Features

YEAR 2019
TRAINING SYSTEM Cordone speronato
ALCOL 14.50
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION DOC Rosso di Montalcino
TEMPERATURE 16-18
LOCATION Castelnuovo dell'Abate - Montalcino (SI)
GROUND Tessitura franca, calcareo, ricco di scheletro.
REFINEMENT Circa 14 mesi in tonneaux da 5 hl di rovere francese.
PLANTS FOR HECTARE 5500
WINEMAKING Le uve provenienti dai vigneti più giovani dopo una selezione in raccolta iniziano la fermentazione alcolica in tini di acciaio a temperatura controllata.
DECANTING 1 ora

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Advocated 2018 89
James Suckling 2013 92
James Suckling 2014 90
James Suckling 2015 93
James Suckling 2019 91

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CELLAR

Name: La Palazzetta
Cultivated hectares: 20
Address: Castelnuovo dell'Abate - Montalcino (SI)
Web Site: https://www.palazzettafanti.com/

Located at 365 m a.s.l. on the South-East side of Montalcino, La Palazzetta with 20 hectares of vineyards and 2500 olive trees dominates the magnificent view of the Abbey of Sant'Antimo. The production of Rosso di Montalcino DOC, Brunello di Montalcino DOCG, Sant'Antimo Rosso DOC and extra-virgin olive oil increase the value of the local area and preserve what comes every year from Nature. Not extremely cold winters, hot summers, rainy and humid springtimes and autumns create in these limestone and rocky lands very fragrant wines with intense colors and pleasant acidity and tannins. The natural principles of cultivation and production will receive the organic certification starting with the harvest of 2018.