description
Details of wine
Felice Salamini is the founder of the Val Luretta winery, born from the idea of creating a series of labels in a natural way and disconnected from the land on which the vines are grown. A production that marries organic philosophy, with great drinkability able to be appreciated nationally and internationally.
On the Piacenza hills, Felice cultivates some of the most widespread international vineyards including Sauvignon Blanc, which finds here a perfect home to express all the qualities.
Quality that we find in this Sauvignon "I nani e le ballerine", a wine that surprises for its flavor and for the continuous evolution once poured into the glass.
A white with great freshness and delicacy, capable of satisfying the requests of the most demanding diners.
FREE SHIPPING ON ORDERS OVER 49 EURO
Color
Paglierino con nuance dorate.
Smell
Olfatto deciso, declinato su toni di lemongrass, fiori di lantana, salvia, pesca bianca e pietra di sale.
Taste
All'approccio iniziale caldo e morbido fanno da contraltare intense note agrumate e una carica sapida di buona persistenza.
Pairings
Primi piatti delicati e secondi.
Details
Features
| YEAR | 2020 |
|---|
| TRAINING SYSTEM | Cordone speronato |
|---|
| ALCOL | 13.00 |
|---|
| FORMAT | 0,75 L Standard |
|---|
Details
Informations
| CLASSIFICATION | DOC Colli Piacentini |
|---|---|
| TEMPERATURE | 10-12 |
| LOCATION | Gazzola (PC) |
| GROUND | Marne calcaree. |
| PLANTS FOR HECTARE | 5000 |
| WINEMAKING | Lieviti indigeni in vasche d'acciaio inox. |
| RETURN HALF | 5000 kg |
Details
Awards
| EXPERT | YEAR | MARK |
| Veronelli | 2016 |  |
| Bibenda | 2017 |  |
User Reviews:
Leave your opinion too!
Log in to be able to have your say on this wine!
CELLAR
Name: Luretta
Start-up year: 1992
Cultivated hectares: 50
Winemaker name: Alberto Faggiani
Address: Castello di Momeliano - Gazzola (PC)
Web Site: www.luretta.com
The history of the Luretta winery is first of all the story of a great personal ambition carried out by Felice Salamini who, at the end of the eighties, made the great leap from cattle breeder to winemaker and wine producer. As the location of the challenge he chose the area of the Luretta Valley, located on the foothills of the Apennines of Piacenza, and his victory was to have transformed a territory not really renowned for its wine production in a forge of excellent wines. Over the years, Felice and his descendants have demonstrated their mastery of the most disparate winemaking techniques, giving rise to a varied collection of labels that also includes sparkling wines of Classical Method of considerable level.