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Marcel Deiss Grand Cru Altenberg de Bergheim 2012

Special Price €71.98 Regular Price €79.98
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Description

Details of wine

Seductive and iconic can describe this cuvée created by Jean Michel in the magnificent Altenberg vineyard, where a warm and dry microclimate creates an intense and complex wine.
The cuvèe seduces by the scents of rose petals, lemon peel and tropical fruit exploding in a delicate aroma and with a marked minerality. It is a meditation wine in youth and regal after 10 years.
Ideal with Foie Gras, tartare of beef and dessert based on fruit

SPEDIZIONE GRATUITA PER ORDINI SUPERIORI AI 79 EURO

Smell

Pesca fresca ed agrumi.

Taste

Splendida leggerezza con mele cotogne e noci. Spicca il profumo floreale liquido su un palato di seta che porta ad un finale prodigioso, stimolante nella sua interazione dinamica di fiore, frutta e sali minerali.

Details

Features

YEAR 2012
VINES Pinot Grigio, Riesling, Traminer Aromatico
ALCOL 13.00
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION AOC Alsace
TEMPERATURE 10-12
LOCATION Bergheim (France)
GROUND Calcare duro e marne.

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Wine Spectator 2007 93
Wine Spectator 2011 93
Wine Advocated 2010 95
Wine Advocated 2011 92
Wine Advocated 2012 95

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Name: Domaine Marcel Deiss
Cultivated hectares: 26
Winemaker name: Jean-Michel Deiss
Address: Bergheim (France)
Web Site: www.marceldeiss.com

Domaine Marcel DEISS is located in Bergheim, a small village nestling in the heart of the wine region of Alsace, equidistant from the northern and southern boundaries of the region. Current winemaker Jean-Michel DEISS was born into a long-established family of wine growers, living at BERGHEIM since 1744. Managed today by Jean-Michel DEISS, the domaine consists of 26 hectares (52 acres) of hillside vineyards spread over 9 communes and approximately 20 kilometers. The extreme variation in conditions of production at the domaine have led Jean-Michel DEISS to seek to express in each wine the three factors that make a wine complete : the grape variety, the vintage and the terroir. The greater the wine, the more the gustatory characteristics linked to the soil take the place of the typicity linked to grape variety or vintage. When speaking of terroir, the following have to be taken into consideration : geology, pedology, climate and microclimate, technical exploitation of the character of the soil, microfauna and flor, and the traditional methods and techniques used to produce wines.