We are in the Conero, a wonderful area where the green of the Mediterranean maquis merges with the blue of the Adriatic sea. Land that gives life to one of the most prestigious wines of this region or Rosso Conero which was also the first DOC of the Marche.
Just this wine is one of the most appreciated productions of the Moroder winery founded in 1837, a reality with ancient traditions that was born from a family from Val Gardena and settled in this land.
Today it has become a reference point in the Marche wine scene, creating a Rosso Conero that has crossed regional and national borders, starting to be appreciated all over the world.
Rosso Conero D.O.C. is a 100% Montepulciano organic wine, obtained by hand picking the grapes, maceration on the skins with daily pumping over and aging in oak barrels for 36 months.
A wine that expresses all the characteristics of this land!
SPEDIZIONE GRATUITA PER ORDINI SUPERIORI AI 79 EURO
Sentori fruttati di amarena e lampone.
Palato complesso su cui spiccano sentori fruttati di amarena e lampone.
Accompagna egregiamente tutte le paste al ragù e salse di caccia. Ottimo anche su carni ovine, suine, bovine giovani e formaggi semi stagionati. Da provare l'accostamento con i vincisgrassi, uno degli emblemi gastronomici della regione.
0,75 L Standard
Manuale, metà ottobre.
DOC Rosso Conero
18 mesi in botti di rovere da 27 hl. 3 mesi in bottiglia
10-12 giorni di macerazione sulle bucce con rimontaggi giornalieri. Fermentazione malolattica svolta.
There are no reviews for this wine yet. Let us know your opinion!
Name: Moroder Start-up year: 1984 Cultivated hectares: 28 Winemaker name: Marco Gozzi Address: Via Montacuto, 121 - Ancona (AN) Web Site: www.moroder.wine
The Moroder, originating in Val Gardena, arriving in Ancona in 1740 and here are established by starting the trade of wooden statues of their own, thanks to which they can acquire affluence.
The need to take root in the area brings them to purchase, at the end of '700, the current farm that was conducted with traditional methods.
In 1984 Alessandro Moroder and his wife Serenella decide to devote himself passionately to agriculture. The company is deeply renewed in the processes and management. The rural complex is recovered while maintaining intact the fascination with a new functional distribution and the agricultural sector is concentrated exclusively in the production of the wine making Rosso Conero an outstanding product.
"On the soft hills planted with vines of our company, the center of the zone designation of the" Rosso Conero origin ", will produce the grapes from which our wines are born. The careful selection of grapes in the vineyard and the winery innovation are the basis of our success in the Italian and international wine scene.