Musita Passocalcara Bianco 2018

€11.68
+-

description

Details of wine

Grapes selected for a wine aged in French wooden barrels, give origin to these blends, the highest expression of our cellar.

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Color

Giallo tenue tendente al dorato.

Smell

Fragranze di acacia, miele, fiori bianchi, ananas.

Taste

Sapore pieno, armonico e persistente, particolari le note alla fine di frutta matura.

Details

Features

YEAR 2018
VINES 60% Catarratto Bianco Comune, 40% Chardonnay
TRAINING SYSTEM Controspalliera con allevamento Guyot.
ALCOL 12.50
FORMAT 0,75 L Standard
COLLECTED Prima decade di Agosto per lo Chardonnay. Inizio Settembre per il Catarratto.

Details

Informations

CLASSIFICATION DOC Sicilia
TEMPERATURE 12-14
LOCATION Sicilia Occidentale, zone collinari del territorio di Salemi e limitrofe
GROUND Terreno calcareo tendente all'argilloso.
REFINEMENT In barrique prima per circa un anno con frequenti batonage ed in vasca poi a basse temperature fino all'imbottigliamento.
ANNUAL PRODUCTION 7000
WINEMAKING Pressatura soffice delle uve; decantazione statica a freddo dei mosti. Separazione del pulito e fermentazione a temperatura controllata con lieviti.
ACIDITY 5.1 g/l
PH 3.4

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Veronelli2016
Veronelli2017
Bibenda2016
Bibenda2017

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CELLAR

Name: Musita
Cultivated hectares: 50
Winemaker name: Carmela Ardagna e Filipppo Di Giovanna
Address: Contrada Passo Calcara, 552 - Salemi (TP)
Web Site: https://www.musita.it/

The vineyard area of the farm includes about two hundred hectares, mainly on the hilly land of the Salemi area, with an average altitude of five hundred metres above sea level. Of the total hectares, one part is direct production, the other indirect production. The latter is part of the "partner in the vineyard" project, which involves Sicilian winemakers in the application, under our guidance and supervision, of the Musita quality protocol. The climate, with rainy and mild winters and hot and dry summers, guarantees the perfect ripening of the grapes, helped also by the strong temperature range.