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Nicolucci Nero di Predappio 2017

It comes from a skilful blend of hilly Sangiovese grosso and Refosco dal peduncolo rosso (red stalk or peduncle), also known as Terrano. This blend of noble grapes belongs to the tradition of wine making in Romagna and gives this red wine a peculiar characteristic and a strong personality.
SKU
IO16364
Now Only €15.65 Regular Price €16.47
Maximum quantity that can be purchased: 7
In stock

Awards

Expert Year Vote
Gambero Rosso 2011
Veronelli 2012
Veronelli 2013
Bibenda 2012
Bibenda 2016
James Suckling 2011 2
Caratteristiche

Vintage N/A

Wine zones 20% Sangiovese, 80% Terrano

Alcol 15.50%

Format 0,75 L Standard

Features
Shadowy ruby red colour toughened by the oak.
The palate is dry yet smooth, supported by a lively sweet oak aftertaste given by the barrique.
On the nose dried fruit, violet and light morel.
It matches pasta, roast or grilled meat, seasoned cheese like pecorino or parmigiano.
More details
Type Terrano
Classification IGT Forlì
Temperature 18-20
Decantazione 1 hour
Location Predappio Alta (FC)
Produzione annua 6000
Aging 9 months in barrique.
Ulteriori dettagli
More Information
Location Predappio Alta (FC)
Climate N/A
Produzione annua 6000
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Via Umberto I, 21 - Predappio Alta (FC)

Web site: http://www.vini-nicolucci.it

Year of starter: 1885

Winemaker: Alessandro Nicolucci

Produced bottles:

Hectares:


The estate Casetto dei Mandorli has been producing vintage wines at Predappio Alta (a vine growing area historically renowned in Romagna) since 1885. Indeed since the year 1000, as quoted in the municipal statutes of the time, the local economy was based on sangiovese vine growing: feudatories used to distribute the large vineyards among their peasants who’d take the greatest care of Bacchus’ trees. Giuseppe Nicolucci is the heir of three generations of wine-growers who have always devoted their passion to the estate vineyards at Predappio Alta, where underground cellars house the oak casks in which the Sangiovese ages. Casetto dei Mandorli is a typical Italian estate, a family run farm driven by the concept that the variety must match the terroir and climate; that’s why it continues to set the standard for Romagna and remains at the forefront of the region's top wine producers. Today, the winery and vineyards are operated under the same guiding principles with fourth generation wine-dresser Alessandro at the helm. Predappio has its own microclimates, its own traditions, and its own history, all of which are reflected in the wine produced at Casetto dei Mandorli.

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Feedbacks
  • Excellent labels at super prices!

    cinque

  • Order arrived in two days. Quick and precise. The wine ... very good!

    quattro

  • Estremamente competitivi nei prezzi. Buona la scelta di etichette. Ottimo il sevizio di consegna (24 ore!).

    cinque

  • Order Sunday evening. Delivery to Spain Wednesday morning. Perfect packing. What else to add ?? Thank you very much!

    cinque


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