Paltrinieri Lambrusco Radice 2020

€10.50
+ -

Description

Details of wine

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Color

Rosa salmone.

Smell

Note di lampone e pompelmo.

Taste

Fresco con spiccata acidità.

Pairings

Abbinamenti: come aperitivo, con frittura di pesce, pesce crudo, salumi, gnocco fritto e crescentine.

Details

Features

YEAR 2020
TRAINING SYSTEM G.D.C. (Geneva Double Curtain), Sylvozle Curtain), Sylvoz.
ALCOL 11.00
FORMAT 0,75 L Standard
COLLECTED Metà Settembre.

Details

Informations

CLASSIFICATION DOC Lambrusco di Sorbara
TEMPERATURE 6-8
LOCATION Sorbara (MO)
GROUND Sciolto, fresco e limoso.
REFINEMENT Affinamento in bottiglia.
ANNUAL PRODUCTION 20000
WINEMAKING Mosto fiore vinificato in bianco, pigiatura soffice, fermentazione alcolica, rifermentazione naturale in bottiglia su lieviti autoctoni.
PERLAGE Perlage molto fine e persistente.
RETURN HALF 120 q.

Details

Awards

EXPERT YEAR MARK
EXPERT YEAR MARK
Red shramp 2019
James Suckling 2016 94
James Suckling 2017 92

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Name: Paltrinieri Gianfranco
Start-up year: 1926
Cultivated hectares: 15
Winemaker name: Attilio Pagli, Leonardo Conti
Address: Via Cristo, 49 - Sorbara (MO)
Web Site: cantinapaltrinieri.it

"When I finished my studies, my father Gianfranco asked me what I wanted to do in life. My answer was that I wanted to keep alive the tradition of work that grandfather Achilles had, with a happy intuition, started in 1926 and that he, assisted by my mother, had wisely carried on. Now with my wife Barbara and with the precious help of the oysters Attilio Pagli and Leonardo Conti, and of the agronomist Stefano Dini, curo and vinifico 15 hectares of vineyard in the historic area of ??the Christ of Sorbara, the thinnest extension of land including between the Secchia and the Panaro, the two rivers that embrace the Modena province. Here, for three generations, my family lives and works, vinifying the grapes produced in our vineyards. Respecting and valorizing what is being donated to us every year is an adventure for us that is continually renewed in the recurring season. "   Located in the heart of Sorbara, at the heart of the fertile Modena province, Cantina Paltrinieri is a family-run farm dedicated to producing Lambrusco di Sorbara doc for three generations. The activity of the Paltrinieri Cellar began in the mid-twenties of the last century, when Achille, an esteemed and enterprising pharmaceutical chemist in the country, built the first part of the cellar, then expanded and developed by his son Gianfranco and today managed in an extraordinary conjunction of ancient wisdom and of modern technology by his nephew Alberto. The Paltrinieri Cellar produces Lambrusco di Sorbara doc from carefully selected and expertly vinified grapes, coming exclusively from vineyards.