Champagne Pertois Moriset L'Année millesimé Grand Cru 2010 is made from 100% Chardonnay grapes and ranks at the top of the production of this family-run company that blends the tradition of two vigneron one from the Cramant area and the other from Le Mesnil Sur Oger.
Wine that impresses with its elegance, releases hints of yeast and apples, with a soft perlage, it is ideal for raw fish and dishes cooked with shellfish.
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Naso intenso ed elegante, con ampi sentori di gesso, ciliegia, mirtillo, mentuccia ed erbe di montagna.
In bocca è decisamente espressivo, con grande struttura e mineralità diffusa. Molto lungo. Elegantissimo.
0,75 L Standard
Le Mesnil-sur-Oger (France)
Perlage fine e persistente.
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Name: Pertois-Moriset Start-up year: 1951 Cultivated hectares: 18 Address: 13 Avenue de la République - Le Mesnil-sur-Oger (France) Web Site: pertoismoriset.com
18 very divided hectares, consisting of small parcels located in the Côte des Blancs (in Mesnil sur Oger, Cramant, Avize, Oger) and in the Côte de Sézanne (in Barbonne, Chantemerle, Bethon): a family heritage that, since 1951, has handed down from father to son.
Since 2005, Cécile and Vincent have been running the company, well aware that being a vignerons in Champagne requires much more than "knowing how to make wine"! In a constant balance between biological intent and the need to react to the climatic trend of the vintages, the Pertois-Moriset maison has set itself another beautiful challenge: to ensure that the Chardonnay of its cuvèes interpret the terroir of origin ... and when these are the best crus of the Côte des Blancs.