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Pighin Grave Villa Agricola Rosso Riserva 2012

SKU
IO9100
€12.32
Maximum quantity that can be purchased: 1
In stock 1

Awards

Expert Year Vote
Veronelli 2011
Caratteristiche

Vintage 2012

Wine zones Cabernet Sauvignon, Merlot, Refosco dal Peduncolo Rosso

Alcol 13.00%

Format 0,75 L Standard

Features
Intense ruby red, bright with excellent hues.
Velvety, dry without being harsh, with strength and quality, harmonic balance, extended aromatic length and great delicacy.
Complex, good balance and delicacy with prevalent hints of wild berries, vanilla and spices.
Pairs well with grilled red meats, game, poultry and aged cheeses.
More details
Type Blend Red
Classification DOC Friuli Grave
Temperature 16-18
Acidity 4.8 g/l
Dry Extract 29.5 g/l
Location Pavia di Udine (UD)
Soil Moderately loose-packed.
Produzione annua 700
Density 4,000 vines per hectare
Vinification With the technique of maceration on the skins at the controlled temperature of +10 to +28 °C for a period of 10 days. Wines kept in stainless steel vats for approximately 6 months.
System Guyot monolaterale
Harvest During the period of optimal ripeness, at the end of September.
Aging 3 years in oak barrels of various origins (Allier, Limousin and Slavonia) to complete malolactic fermentation, 6 months in the bottle before being marketed.
Ulteriori dettagli
More Information
Location Pavia di Udine (UD)
Climate N/A
Produzione annua 700
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Pavia di Udine (UD)

Web site: www.pighin.com

Year of starter: 1963

Winemaker: Paolo Valdesolo

Produced bottles:

Hectares: 180


Our history dates back to 1963 when the brothers Luigi, Ercole and Fernando purchased a 200-hectare estate belonging to a noble Friulian family in Risano, in the Friuli Grave D.O.C. zone. After a radical reorganisation of the plots, giving rise to vast plantings of vineyards and orchards, the new winemaking centre housing offices and modern cellars, designed by the world renowned architect Gino Valle, was built in 1967. The Spessa di Capriva estate in the Collio D.O.C. zone was purchased in 1968. It consists of 30 hectares of vineyards and a vinification cellar that was renovated and properly equipped. With this purchase, the winery obtained a range of production in the two most renowned and suitable zones for viticulture in Friuli-Venezia Giulia, as well as in Italy. In 2004, Fernando Pighin, his wife Danila and his children Roberto and Raffaela acquired full control over the wineries, and today they continue to run the family estates with passion and enthusiasm. The winery produces wine exclusively from grapes grown in its own vineyards, so that full control can be kept over the quality of the wines produced, from vine to bottle. The Risano and Spessa vinification cellars are equipped with the most modern and advanced technology currently available. Amongst the thriving vineyards of the Risano estate in the Grave zone is a splendid Veneto villa, surrounded by a luxurious age-old park, which features guest quarters for public relations. The seventeenth-century villa also houses the fascinating historical red wine ageing cellar.

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  • Excellent labels at super prices!

    cinque

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  • Order Sunday evening. Delivery to Spain Wednesday morning. Perfect packing. What else to add ?? Thank you very much!

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