Prapian Prosecco Asolo Presa N°3 Brut

€10.85
+-
  1. Crafts
  2. Organic

description

Details of wine

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Color

Giallo paglierino brillante.

Smell

Delicato e lieve, tipicamente fruttato con sentori di mela e acacia.

Taste

In bocca il vino è fruttato e deciso, restando comunque delicato.

Pairings

Perfetto come aperitivo e per accompagnare piatti di pesce. Da provare anche con formaggi di media stagionatura.

Details

Features

YEAR NV
ALCOL 11.50
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION DOCG Colli Asolani Prosecco o Asolo Prosecco
TEMPERATURE 6-8
REFINEMENT In contenitori d'acciaio a temperatura controllata.
WINEMAKING Mosto ottenuto da pressatura soffice mediante pressa orizzontale e successiva fermentazione del mosto limpido a temperatura controllata ed in presenza di zuccheri.
SUGAR 8.0 g/l
ACIDITY 5.6 g/l

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CELLAR

Name: Prapian
Address: Via Arfanta 9 - Località Prapian di Tarzo (TV)
Web Site: https://www.prapianvini.it/

Prapian is a very special place. The vineyards of the Prapian estate, which lies in the municipality of Tarzo in the province of Treviso, lie three hundred metres above sea level; the soil has a high mineral content and the land is sunny, blessed with water and protected from the wind. Every harvest, this land surprises us with its unique offering. Millions of years ago this area was under water; the sea was a couple of metres deep and home to coral and algae which became the fossils we find in the chestnut, beech, elm and oak woods. On a good day, you can see all the way to the Adriatic Sea and Venice which sparkle in the distance, lying at the far end of the lowlands which the Monticano, Livenza and Piave rivers flow through. All around are paths that cross tiny streams and go through wild woodland and uneven meadows. Prapian is one of the most characteristic terroir of the Tarzo – Valdobbiadene hills, which have been designated a UNESCO World Heritage Site. It is in the core zone, namely the area which produces great valuable wines, thanks to its slopes.