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Prunotto Bricco Colma Monferrato 2011

Maximum quantity that can be purchased: 4
In stock 4


Expert Year Vote
Veronelli 2011

Vintage 2011

Wine zones 100% Albarossa

Alcol 14.00%

Format 0,75 L Standard

Intense ruby red colour with violet reflexes.
In the mouth is fascinating, elegance and complexity are balance by the acidity tipical of this grapes.
The nose is dense of sour black cherry, spices and notes of graphite. In the mounth the wine is powerful and fresh.
It is a perfect match for roast meat, boiled meat, and no too seasoned cheeses.
More details
Type Albarossa
Classification DOC Monferrato
Temperature 18-20
Decantazione 1 hour
Location Alba (CN)
Soil Clayey ground with sandy veins.
Vinification The grapes arrived in the cellar were very healty, with a good balance of the differnt components ( sugar, acid, polyphenol, were destemmed and pressed. The maceration dures about 10 days, at the temperature of 30 °C.
Harvest 30th September.
Aging The malolatic fermentation finished in the middle of March. After the bottling, that is take place after an year of aging, there is an other period of aging in bottle.
Ulteriori dettagli
More Information
Location Alba (CN)
Climate N/A
Produzione annua 0
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Alba (CN)

Web site:

Year of starter: 1923

Winemaker: Gianluca Torrengo

Produced bottles: 8

Hectares: 55

Alfredo Prunotto a renowned wine-maker who worked for the most prestigious wineries of the time, took over in 1923, the Cantina Sociale "Vini delle Langhe" (Wine of the Langhe area Cooperative) founded in Alba in 1904 which, right after the First World War, had fallen on difficult times. Thanks to Alfredo and his wife’s great passion, the Prunotto winery soon became famous, exporting its wines throughout the world. In 1956 Prunotto retired from business and sold the company to wine-maker and friend Beppe Colla who, together with Carlo Filiberti and later with brother Tino Colla, carried on managing the winery with Alfredo’s same love. In 1972 the business grew and moved to the present headquarters just outside Alba. The company was taken over in 1989 by the Tuscan winery Antinori which first took care of distribution and later - in 1995 when the Colla brothers retired - of production, keeping up the excellent level of quality so sought after by Alfredo Prunotto.

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