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Prunotto Monferrato Mompertone 2015

Maximum quantity that can be purchased: 22
In stock


Expert Year Vote
Veronelli 2009
Veronelli 2010
Veronelli 2011
Veronelli 2012
Veronelli 2014
Bibenda 2010
Bibenda 2011
Bibenda 2015
Wine Spectator 2007 88
Wine Spectator 2010 89
Wine Spectator 2011 87
Wine Advocated 2008 90
Wine Advocated 2009 92
Wine Advocated 2010 91

Vintage 2015

Wine zones 50% Barbera, 50% Syrah

Alcol 14.00%

Format 0,75 L Standard

Deep ruby red in color with purple highlights.
The palate is ample, dense, full with soft tannins, elegant and long.
Richly fruity aromas of plums and cherries with notes of violets, coffee, and spices.
Meat dishes, pot-au-feu, and fresh cheeses.
More details
Type Blend Red
Classification DOC Barbera d'Alba
Temperature 16-18
Location Alba (CN)
Soil Clayey soil veined with sand.
Produzione annua 100000
Vinification The grapes were destemmed and pressed and the grapes fermented for seven days on their skins at temperatures between 28-30 °C (82-86 °F).
Harvest September 21st. The harvested grapes were extremely healthy and with a fine balance of the various components (sugar, acidity, and polyphenols).
Aging After the malolactic fermentation, which was completed by the end of December, the wine was aged, for 12 months as well.
Ulteriori dettagli
More Information
Location Alba (CN)
Climate N/A
Produzione annua 100000
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Alba (CN)

Web site:

Year of starter: 1923

Winemaker: Gianluca Torrengo

Produced bottles: 8

Hectares: 55

Alfredo Prunotto a renowned wine-maker who worked for the most prestigious wineries of the time, took over in 1923, the Cantina Sociale "Vini delle Langhe" (Wine of the Langhe area Cooperative) founded in Alba in 1904 which, right after the First World War, had fallen on difficult times. Thanks to Alfredo and his wife’s great passion, the Prunotto winery soon became famous, exporting its wines throughout the world. In 1956 Prunotto retired from business and sold the company to wine-maker and friend Beppe Colla who, together with Carlo Filiberti and later with brother Tino Colla, carried on managing the winery with Alfredo’s same love. In 1972 the business grew and moved to the present headquarters just outside Alba. The company was taken over in 1989 by the Tuscan winery Antinori which first took care of distribution and later - in 1995 when the Colla brothers retired - of production, keeping up the excellent level of quality so sought after by Alfredo Prunotto.

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  • Excellent labels at super prices!


  • Order arrived in two days. Quick and precise. The wine ... very good!


  • Estremamente competitivi nei prezzi. Buona la scelta di etichette. Ottimo il sevizio di consegna (24 ore!).


  • Order Sunday evening. Delivery to Spain Wednesday morning. Perfect packing. What else to add ?? Thank you very much!



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