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description
Details of wine
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Color
Rosso rubino intenso. Colore scuro e profondo, da cui deriva il nome.
Smell
Al naso piccoli frutti neri, rosa canina, spezie e rabarbaro.
Taste
Si presenta rotondo, corposo e ben equilibrato con una piacevole nota di confettura di mirtillo e ribes nero.
Details
Features
| YEAR | 2018 |
|---|
| VINES | Corvina, Merlot, Pinot Nero |
|---|
| ALCOL | 13.50 |
|---|
| FORMAT | 0,75 L Standard |
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Details
Informations
| CLASSIFICATION | IGT Veronese |
|---|---|
| TEMPERATURE | 16-18 |
| LOCATION | Soave (VR) |
| REFINEMENT | Segue la vinificazione in acciaio e un leggero passaggio in legno i cui tempi e modi sono stabiliti di volta in volta dall'enologo. |
| ANNUAL PRODUCTION | 130000 |
| WINEMAKING | Sovra maturazione delle uve in pianta per 10-15 giorni, con un leggero appassimento sui graticci. |
| DECANTING | 1 ora |
Details
Awards
| EXPERT | YEAR | MARK |
| Veronelli | 2016 |  |
| Veronelli | 2017 | |
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CELLAR
Name: Cantina di Soave
Start-up year: 1898
Cultivated hectares: 6000
Winemaker name: Filippo Pedron
Address: Viale Vittoria, 100 - Soave (VR)
Web Site: www.cantinasoave.it
Almost 20 years ago the Soave Cellar began a process of unification of other cooperative wineries in the territory, from 1,000 members to the current 2200 for a total of 6000 hectares of vineyards and 30 million bottles produced annually. In 2016, after a long bureaucratic process, work began on the expansion of the winery over an area of 30,000 square meters which, with a low environmental impact, will lead to double the production lines and further increase the bottling capacity. The restructuring plan, estimated at around 100 million euros, also includes urbanization and infrastructural works to improve the road network around the company. In such a dynamic reality the quality of the wines produced remains solid and unchanged, which, despite the dizzying numbers and the strongly entrepreneurial setting of the production, retain a soul that is faithful to the tradition and territory of origin.