Delivery in 2 working days Last bottles: 0
Delivery in 2 working days
description
Details of wine
Immersing oneself in Borgo Rocca Sveva means coming into contact with one of the most prestigious companies in terms of wine production.
An ancient village renovated by Cantina di Soave, where we find labels of excellent quality and perfect expression of the terroir from which they come.
One of its flagship wines is the Soave Classico Castelcerino, one of the highest interpretations of the Soave, obtained through a production that respects the ecosystem present in these lands west of the Verona area.
A fresh white with a marked structure and persistence, born from grapes grown on the ancient lands of Castelcerino and made through a strictly manual harvest and a steel processing.
A real Veronese masterpiece.
FREE SHIPPING ON ORDERS OVER 49 EURO
Color
Giallo paglierino carico con sfumature dorate.
Smell
Grande piacevolezza nel fragrante bouquet di pesca, mela Stark matura, salvia e fiori di acacia.
Taste
Sorso fragrante con un tocco finale di mandorla fresca.
Pairings
Carni bianche, antipasti a base di pesce e formaggi freschi.
Details
Features
| YEAR | 2021 |
|---|
| ALCOL | 13.00 |
|---|
| FORMAT | 0,75 L Standard |
|---|
Details
Informations
| CLASSIFICATION | DOC Soave |
|---|---|
| TEMPERATURE | 8-10 |
| LOCATION | Castelcerino (VR) |
| GROUND | Terreni siti in un'area collinare con terreni di origine calcarea che presentano una tessitura argillosa. Un'unione perfetta che conferisce all'uva finezza aromatica e offre nel contempo intensità, struttura, maggior persistenza. |
| REFINEMENT | In acciaio giusto il tempo per esaltare i sapori e gli aromi che lo caratterizzano e che lo consacrano ad essere un grande vino bianco italiano. |
Details
Awards
User Reviews:
Leave your opinion too!
Log in to be able to have your say on this wine!
CELLAR
Name: Cantina di Soave
Start-up year: 1898
Cultivated hectares: 6000
Winemaker name: Filippo Pedron
Address: Viale Vittoria, 100 - Soave (VR)
Web Site: www.cantinasoave.it
Almost 20 years ago the Soave Cellar began a process of unification of other cooperative wineries in the territory, from 1,000 members to the current 2200 for a total of 6000 hectares of vineyards and 30 million bottles produced annually. In 2016, after a long bureaucratic process, work began on the expansion of the winery over an area of 30,000 square meters which, with a low environmental impact, will lead to double the production lines and further increase the bottling capacity. The restructuring plan, estimated at around 100 million euros, also includes urbanization and infrastructural works to improve the road network around the company. In such a dynamic reality the quality of the wines produced remains solid and unchanged, which, despite the dizzying numbers and the strongly entrepreneurial setting of the production, retain a soul that is faithful to the tradition and territory of origin.