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Santadi Carignano del Sulcis Terre Brune 2014

Maximum quantity that can be purchased: 2
In stock 2


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Vintage 2014

Wine zones 5% Bovale, 95% Carignano

Alcol 14.50%

Format 0,75 L Standard

Colour: Deep ruby ??red with light garnet hues.
Bouquet: rare, complex: blueberries and plums, sweet spices, bay leaves, juniper, tobacco and chocolate.
Goblet of large amplitude and large-mouth average temperature of 18 ° C. Roast meats, grilled meats, game, enhanced by spices and cheeses of medium and long aging.
More details
Type Carignano
Classification DOC Carignano del Sulcis
Temperature 18-20
Decantazione 2 hours
Location Old vineyards of Sulcis, raised a sapling still free of foot (Latin vineyard).
Soil Tending to loose soils of medium texture, sand and limestone, respectively.
Vinification The alcoholic fermentation takes place in temperature controlled stainless steel tanks for a period of approx. 15 days, during which the pomace maceration enables the full deployment of the polyphenols contained in the skins in the must.
Harvest Manual harvest starting in late September and ends the first to second week of October.
Aging Following early malolactic fermentation allows the flow of wine in barrels since the beginning of December. The aging in new French oak barrels, fine-grained, continues for a maximum of 16-18 months, after which the wine has acquired complexity, style and longevity. 12 months of bottle aging.
Ulteriori dettagli
More Information
Location Old vineyards of Sulcis, raised a sapling still free of foot (Latin vineyard).
Climate N/A
Produzione annua 0
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Via Cagliari, 78 - Santadi (CI)

Web site:

Year of starter: 1960

Winemaker: Umberto Trombelli e Giacomo Tachis

Produced bottles:

Hectares: 600

Cantina di Santadi was founded in 1960 by a group of grape growers, coordinated dall'ETFAS, namely the Institute for Land and Agrarian Transformation in Sardinia, with the intention of turning grapes into wine and sell the associated form achieved. The location is Santadi, south-west of Sardinia, in the heart of Sulcis. Until the '80s, the activity is limited to the production and sale of bulk wine, with timid steps the sale of bottled wine, with poor results. In the mid seventies, with the arrival of a new board, headed by current President Antonello Pilloni, the turning. The new management team is driven by enthusiasm and passion, and called, as a consultant, the internationally renowned oenologist Giacomo Tachis, who takes to heart the fate of the Cantina Santadi, becomes attached to the territory, and with his assistance, the wines of Cantina di Santadi make a quantum leap, so as to be readily accepted in the major markets, with awards of great quality and strong identity. Since then it has been a continuous growth, the brand of wines Santadi is increasingly popular and appreciated around the world, whose success is undoubtedly due to the team, or the producers, directors, sales, employees and workers all, representing the area a heritage of great professionalism.

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  • Excellent labels at super prices!


  • Order arrived in two days. Quick and precise. The wine ... very good!


  • Estremamente competitivi nei prezzi. Buona la scelta di etichette. Ottimo il sevizio di consegna (24 ore!).


  • Order Sunday evening. Delivery to Spain Wednesday morning. Perfect packing. What else to add ?? Thank you very much!



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