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description
Details of wine
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Color
Color ciliegia intenso.
Smell
Al naso bouquet di frutta con accenni di macchia mediterranea e un po' di mineralità.
Taste
In bocca attacchi intensi; molto fresco con tannini dolci, acidità buona e persistente.
Details
Features
| YEAR | 2017 |
|---|
| ALCOL | 12.50 |
|---|
| FORMAT | 0,75 L Standard |
|---|
| COLLECTED | Le uve vengono selezionate manualmente. |
|---|
Details
Informations
| TEMPERATURE | 16-18 |
|---|---|
| LOCATION | Amandi (Spain) |
| WINEMAKING | Vinificazione in acciaio con lieviti indigeni. |
| DECANTING | 1 ora |
Details
Awards
| EXPERT | YEAR | MARK |
| Wine Advocated | 2014 | 91 |
| Wine Advocated | 2016 | 90 |
| Wine Advocated | 2017 | 90 |
| James Suckling | 2015 | 92 |
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CELLAR
Name: Silice Viticultores
Start-up year: 2013
Address: Amandi (Spain)
Web Site: www.siliceviticultores.com
Ribeira Sacra is becoming one of the hottest areas in Spain. The Mencia grape is creating a storm in the area. One of the most exciting wine projects is Silice Viticultores. This is a new winemaking project of brothers Juan and Carlos Rodríguez with Fredi Fresquito Torres. The idea of this venture was to go back to their roots. They are 3 passionate people of Ribeira Sacra that in 2013 realized their dream of making the finest and elegant wines of Ribeira Sacra. Their vineyards are located in the extreme part of the subzone Amandi. Their winemaking and viticultural philosophy is artisanal in nature with the most respect of their environment. From the beginning of the project, they did decide not to adhere to the d.o.