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description
The Capofaro Malvasia from Salina borns from the love of the Tasca d'Almerita family, for the sea and the vines. Shadow withering allow a correct sugar concentration and keep the aromatic component of the grapes, as well as their freshness. Malvasia Capofaro is an elegant wine, a perfect expression of the sea and the soil of which it takes its origins.
Giallo di buona intensita? con riflessi dorati.
Buona intensita? aromatica con profumo di uvetta passa, canditi, mughetto e leggero sentore di pepe nero e citronella.
Giusto equilibrio tra dolcezza e acidita?, piacevolmente fresco, ottima sapidita conferita dal terroir vulcanico dell'isola.
Details
YEAR | 2019 |
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TRAINING SYSTEM | Spalliera. |
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ALCOL | 11.00 |
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FORMAT | 0,50 L |
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Details
CLASSIFICATION | IGT Salina |
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TEMPERATURE | 10-12 |
LOCATION | Tenuta Capofaro - Salina - Isole Eolie. |
REFINEMENT | In vasche di acciaio inox per 6 mesi. |
PLANTS FOR HECTARE | Mediamente 4000. |
WINEMAKING | In vasche di acciaio inox a temperatura controllata di 16 °C. |
RETURN HALF | 20 q. |
SUGAR | 158.0 g/l |
ACIDITY | 6.8 g/l |
PH | 3.7 |
Details
EXPERT | YEAR | MARK |
Veronelli | 2008 | ![]() |
Veronelli | 2011 | ![]() |
Veronelli | 2013 | ![]() |
Bibenda | 2018 | ![]() |
Wine Advocated | 2010 | 94 |
Wine Advocated | 2017 | 93 |
James Suckling | 2016 | 94 |
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CELLAR
Name: Tasca d'Almerita
Start-up year: 1830
Cultivated hectares: 400
Winemaker name: Laura Orsi, Carlo Ferrini
Address: Contrada Regaleali - Sclafani Bagni (PA)
Web Site: www.tascadalmerita.it
The History It was 1830 when brothers Lucio and Carmelo Mastrogiovanni Tasca bought the former stronghold of Regaleali, which lies on the borderline of the provinces of Palermo and Caltanissetta in the heart of Sicily. Much has changed since then: the introduction of the use of espalier, the complete restructuring of the cellars, the use of finished barrels for ageing, and the complete renovation of the equipment park - today the vanguard of Europe - only to mention a few innovations. However, what has never changed in the 180 years of the wineries history is the love of the land, the respect fot a noble and ancient art: wine, and the cultivation of the grape in all of its phases. To practice viticulture for many generations means first of all to have clearly understood and interpreted the value and character of this magnificent material above that of the grape, Europe's fruit of life. It is with pride that the Tasca d'Almerita family carries the traditions of yesterday into the future. And it is with the spirit of innovation that the Tasca d'Almerita family faces the challeges of tomorrow already today.