Tenuta Sant'Anna Prosecco Millesimato Brut 2020

€10.10
+ -

Description

Details of wine

Only the best Prosecco grapes of each year's harvest are selected for the S. Anna Estate Vintage Brut. Conserved in steel vats for six months for the transformation into sparkling wine, this high-quality spumante is synonymous with the pursuit of excellence without making any compromises.

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Color

Giallo paglierino con bagliori verdolini.

Smell

Profumi freschi prima floreali di fiori d'acacia, poi fruttati di pesca bianca e mela granny.

Taste

In bocca è sorprendentemente fresco e nervoso, vitale con un perlage cremoso a sostenere il susseguirsi di note fruttate che deliziano il palato.

Pairings

Ottimo aperitivo, si abbina facilmente a tutto pasto con preparazioni a base di pesce, dagli antipasti a risotti leggeri o a secondi di fritture saporite.

Details

Features

YEAR 2020
TRAINING SYSTEM Cordone libero e doppio capovolto.
ALCOL 11.00
FORMAT 0,75 L Standard

Details

Informations

CLASSIFICATION DOC Prosecco
TEMPERATURE 6-8
LOCATION Loncon di Annone Veneto (VE)
GROUND Medio impasto, argilloso.
REFINEMENT Dopo la fermentazione alcolica, il vino viene posto in autoclave e grazie all'azione di lieviti selezionati si procede alla presa di spuma. Il ciclo di spumantizzazione di protrae per circa 40 giorni.the wine has been obtained, the process for transformation into sparkling wine is initiated in steel tanks using the charmat method, and it goes on for at least 6 months.
ANNUAL PRODUCTION 20000
PLANTS FOR HECTARE 3600
WINEMAKING Le uve vendemmiate vengono pigiate e sottoposte a pressatura soffice. Il mosto ottenuto viene fatto fermentare in serbatoi d'acciaio a temperatura controllata, per preservare gli aromi delicati del l'uva di partenza.
PERLAGE Spuma esuberante, composta di minuscole bollicine.

Details

Awards

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Name: Tenuta Sant'Anna
Start-up year: 1972
Cultivated hectares: 140
Winemaker name: Giovanni Casati, Michele Spina
Address: Via Monsignor P.L. Zovatto, 71 - Loncon di Annone Veneto (VE)
Web Site: http://www.tenutasantanna.it/

The Estate was founded in the 60's in the heart of the Lison Pramaggiore DOC region, where the clay soils of this area were since Roman times dedicated to viticulture, and so throughout the Middle Ages, during which these lands provided wine for the Republic of Venice at the height of its splendour. Tenuta Sant'Anna has been an active pioneer in viticulture since its very first grape harvests. At a time when wine was on the whole consumed daily, Tenuta Sant'Anna gave it greater significance, producing wines from single vine varieties and exalting the characteristics of each grape, opening new horizons for wine lovers and helping to create a worldwide image for Italian wine. 140 hectares of vineyards are the Company’s most valuable assets, more than anything certifying the bond with the land and with nature. The clayey and impermeable soils, cracked under the summer sun, shape the character of the wines and provide that mellowness and intensity which since ancient times has ennobled these lands.