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description
Al naso si avvertono aromi di pietra focaia, accompagnati da note agrumate e note di frutta tropicale.
Al palato il vino risulta pieno, strutturato, ben bilanciato da un'acidità vibrante. Eccellente persistenza.
Details
YEAR | 2019 |
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ALCOL | 12.50 |
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FORMAT | 0,75 L Standard |
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COLLECTED | Raccolta a mano. |
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Details
TEMPERATURE | 12-14 |
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GROUND | Terreni rossi rocciosi e vulcanici. |
WINEMAKING | Uve pressate in grappoli interi. Il succo viene trasferito in vecchie botti di legno per subire prima la fermentazione e poi la malolattica. |
Details
EXPERT | YEAR | MARK |
James Suckling | 2018 | 93 |
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CELLAR
Name: Timo Mayer
Address: Miller Road - Healesville (Australia)
Web Site: http://www.timomayer.com.au/
We are a small farm producing hand crafted, single vineyard wine . We believe that wines are made in the vineyard and therefore try to interfere as little as possible in the natural winemaking process. All of our wines are unfined and unfiltered to show the true expression of the land. Our aim is to make wines with a point of difference.