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Zardetto Prosecco Dry Fondego

The close ties of Conegliano with the Venetian Serenissima are testified by the fòndeghi (fòndachi in Italian), depots for the storage of goods, especially grain. Next to the Borgo del Molìn mill there is a still and ancient fondaco, once a place bustling with trade and merchants. This Prosecco is dedicated to them; to their commercial skills, but also to their ability to enjoy the precious gift of the wines from the Conegliano hills, then as now.
Maximum quantity that can be purchased: 1
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Expert Year Vote
Veronelli -
Wine Spectator - 87

Wine zones 100% Glera

Alcol 11.50%

Format 0,75 L Standard

Brilliant straw yellow.
Nicely round, with a smooth salty flavor enhanced by the fine bubbles.
The "Feletto" soil gives to this Conegliano Valdobbiadene Dry hints of yellow fruit such as apricot and pineapple, together with the more typical rennet apple and pear. The aftertaste has a nice glazed almonds note.
More details
Type Glera
Classification DOCG Conegliano Valdobbiadene Prosecco
Temperature 6-8
Location Single vineyard in Santa Maria di Feletto, in the east of Conegliano Valdobbiadene DOCG (TV).
Harvest First half of September, handmade.
Perlage Fine bead that refers to a greater aromatic complexity.
Ulteriori dettagli
More Information
Location Single vineyard in Santa Maria di Feletto, in the east of Conegliano Valdobbiadene DOCG (TV).
Climate N/A
Produzione annua 0
Harvest N/A
Sistema allevamento N/A
Tecnica produzione N/A
Periodo fermentazione N/A
Affinamento N/A

Address: Conegliano (TV)

Web site:

Year of starter: 1969

Winemaker: Renato de Noni e Fabio Zardeto

Produced bottles:

Hectares: 25

Almost a hundred years have now gone by since Bepi Zardetto lost his horse and cart fully loaded with wine barrels during the retreat from Caporetto, on the Italian front of the First World War. A hundred years over which a family has traced its history along a straight, continuous line marked by the work and passion of its members. Between the silver medal won by Ernesto Zardetto in 1934 in the Sweet Wine category (or, as he called it in his dialect, vin da botìglia [wine for bottling]) and the success of Zardetto Prosecco on the international market and the tables of the world, there is a long bountiful path paved with the same extraordinary dedication to creating wines that the Zardetto family has passed on from father to son. After Bepi, Ernesto and Pino, silent protagonists of an uninterrupted history, it is Fabio as its sole proprietor since 1998 who now has the task of bringing new energy to the company. A convinced advocate of the need to dedicate his production to specialising in Sparkling Prosecco, in 2002 he began building a new winery equipped with avant garde technologies. This was his way of transforming a constant search for excellence into a strong impulse for modernization of the methods for making sparkling wines, through optimum organization of production and effective co-operation with trusted wine grape growers in the most suitable vineyards. Fabio Zardetto, a careful selector of grapes and expert in the terroirs of Conegliano Valdobbiadene, firmly wants his wines to express the different specific features of each vineyard, the result of his own personal research and love for his land.

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  • Excellent labels at super prices!


  • Order arrived in two days. Quick and precise. The wine ... very good!


  • Estremamente competitivi nei prezzi. Buona la scelta di etichette. Ottimo il sevizio di consegna (24 ore!).


  • Order Sunday evening. Delivery to Spain Wednesday morning. Perfect packing. What else to add ?? Thank you very much!



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